Here are two excellent lists on what you can do to protect yourself from radiation:
Here are two excellent lists on what you can do to protect yourself from radiation:
Lugols solution is perfectly safe (this is also mentioned by another forum user in the following thread below) and a very good choice to protect yourself from radioactive iodine.
This is a further summary of radioprotective dietary supplements and other products that are available without a prescription. There are other products that are available by prescription, but I wanted to center on what people could fairly easily obtain.
The references following each entry on the list, for the most part are taken from peer reviewed scientific literature rather than from other sources, as I wanted to be as accurate as possible. Full articles are available from pubmed for a fee, but the abstracts are posted as they are free.
This list is supplied for those who wish to be proactive rather than counting on governmental institutions, so it is intended for those who are interested in what they personally can do to protect themselves and their family members from radioactive contamination.
The dosages listed are only suggestions, and many sources vary considerably as to dosage recommendations for a given product. In some instances the dosages given were those used to treat radiation victims.
Please be alert that doses for Adults and children may be radically different, and persons with health conditions such as kidney disease, liver disease, or other serious medical conditions should always consult with their personal health care provider before using any supplements. Also if you are pregnant or breastfeeding, discuss any supplements with your health care provider before using them.
(1) Probably most useful, (2) Potassium Iodide, Iodate and related products, (3) Vitamins, (4) Supplements, (5) Food items and (6) Miscellaneous products
(1) Probably most useful is here in the first post:
Pectin is found in large quantities in Apples and was used to detoxify radioactive Cesium from the children of Chernobyl. Dose for children was 5 grams twice daily during 18-25 day treatments.
“Twenty-two years after the Chernobyl releases, the annual individual dose limit in heavily contaminated territories of Belarus, Ukraine, and European Russia exceed 1 mSv/year just because of the unavoidable consumption of locally contaminated products.”
“For practical reasons the curative-like use of apple-pectin food additives might be especially helpful for effective decorporation of Cs-137. From 1996 to 2007 a total of more than 160,000 Belarussian children received pectin food additives during 18 to 25 days of treatment (5 g twice a day). As a result, levels of Cs-137 in children’s organs decreased after each course of pectin additives by an average of 30 to 40%.
Blocks uptake of stronium-90. Adults may take 1500 mg daily.
(either calcium alginate or sodium alginate) as an alternative treatment for radioactive strontium: “The data obtained show that the uptake of ingested strontium from milk was reduced by a factor of nine when alginate was added to milk. It is concluded that alginate preparations are a suitable antidote against radio-strontium.”
“A pilot production procedure has been established. Na alginate (sodium alginate) from S. siliquastrum (algae species)was proven to be a potent agent for reducing Sr (strontium) absorption, with high efficiency and virtually no toxicity. Strontium absorption in human subjects was reduced by 78% (+/- 8.9) or completely suppressed the increase of serum Sr at 2 h after ingestion. In cases of emergency, an alginate syrup preparation appears to be more suitable because of its rapid action.”
“It was found that administration of sodium alginate as a jelly overcomes the problem of constipation and effectively reduces Sr(89) uptake, up to 83%. This fact represents a significant finding with respect to the use of the compound in human subjects.”
By Dr. Rima Laibow
First, the Trustees of the Natural Solutions Foundation extend their sympathies to all those who have suffered from the effects of the mega-quake, tsunami and radiological disaster in Japan. We have been discussing how we can help you gain some greater understanding with regard to the radiation risks that face much of the planet; we are all truly “downwind” from the drift of modern technological mistakes and limitations (we note, in addition to the tragedy in Japan, the wide-spread “drift” of GMO pollution of the natural genetic properties of life on this planet and the foreseeable world-wide genetic harm engendered by dangerous vaccines; see: ). Below are Research Notes from Dr. Rima and comments about them, as she Skyped them to me earlier today, in between meetings and seeing patients, as the radiological disaster continued to unfold on the world’s media. [rf]
Dr. Rima: “If ever there was a time for life style change, coupled with a demand for clean, unadulterated food and the protection and support of the supplements that you need now and will need for the rest of your life, it is now. And if ever there was a time to call for the total banning of the two most dangerous misapplications of science in human history, GMOs and nuclear power, that time was yesterday. We missed yesterday so today is the time, and tomorrow and all the tomorrows that these disasters still allow us.”UPDATE 03.19.11: “I’ve sourced a good source of natural Iodine (not the phramaceutical form used for prescription purposes) since the disaster in Japan reminds us all how deficient in Iodine the population is; supplementing will benefit your body no matter what happens; product name: Emerald Sea: www.naturalsolutions.myemeraldstore.com .” rel
[12:08:07 PM] Rima Laibow, MD: Radiation detoxification:
Potassium iodide KI or KIO3, Lugol’s solution works. Iodine has low toxicity: most people are iodine deficient so high doses are advised. Just a couple (2 to 4) per day sipped in juice. Foods that may prevent the body from using iodine are: turnip, cabbage, mustard greens, cassava root, soybeans, peanuts, pine nuts and millet. These foods are called goitrogens and excessive consumption can cause goiters so if you are using them temporarily, eat them raw. [Iodine is sold as a dietary supplement, but if sold to protect the thyroid from radioactive iodine emitted by a reactor accident might be considered a “prescription drug” so remember, you are obtaining it to supplement your diet… rf]
[12:09:12 PM] Rima Laibow, MD: Miso soup made BEFORE March 11, 2011 – traditionally used to detox from electromagnetic overdoses.
[12:10:36 PM] Rima Laibow, MD: Sulfur containing, thiol rich compounds like MSM and foods like asparagus.
[12:14:21 PM] Rima Laibow, MD: Alkalinizing diet and agents (sodium bicarbonate away from food, lemon juice in water).
[12:14:27 PM] Rima Laibow, MD: Large amounts of the freshest, purest water you can get; magnetize your water before drinking or bathing!
[12:17:52 PM] Rima Laibow, MD: Minimum radiation doses which damage tissue:
– Fluoride: A Chronological History (Must-read!)
Fluoride, added to the water supply of many cities and counties and sold by WalMart in its nursery water, has a tendency to accumulate not only in developing teeth causing discoloration, and in bones making them brittle. The mineral is associated with cancer and it also accumulates in the pineal gland, an important hormone control center, where it wreaks considerable havoc.
Paul Connett of Fluoride Action Network comments on Jennifer Luke’s research which was part of her PhD thesis and had just been published in Caries Research under the title: Fluoride Deposition in the Aged Human Pineal Gland.
Fluoride is a poison, yet we add it to our water and toothpaste and even call it a supplement, although it has no nutritional value. Its medicinal value – the prevention of tooth decay – is the official explanation for adding the toxic mineral to the water supply. But that value is far outweighed by its toxic side effects – amply documented by Paul Connett in his Statement of Concern.
Recent European Union legislation on food supplements lists fluoride as an essential element to offer for supplementation. This is somewhat ironic when contrasted with the European legislators’ feigned concern over the putative toxicity of vitamins and their efforts to limit dosages of these vital nutrients in order to “protect public health”.
We also use fluoride in many household items, such as non-stick frying pans, high-tech water repellent fabrics and others. Recently, at least some timid attempts to start assessing the disease burden caused by fluoride are under way. The Journal of Water Health carries an article on this research. Meanwhile in the US, the FDA has decided that fluoride should be allowed in bottled water, perhaps in deference to WalMart’s offerings.
The use of fluoride for “health” reasons is one of the great insanities of our times. Could it be just by chance that the Germans and Russians both used fluoride to make prisoners stupid and docile or that the US government faced legal action over the toxic effects in the environment of this nuclear waste by-product?
Perhaps the push for ‘enriching’ our water and our foods with fluoride has some ulterior motive that has little to do with health. Be that as it may, the campaign for fluoridation is stil in full swing and health authorities are pushing the poison as if their monthly paychecks depended on it.
Jennifer Luke’s PhD thesis on fluoride and its accumulation in the pineal gland – Paul Connett says that research might just be the scientific straw that breaks the camel’s back:
– – –
Fluoride & the Pineal Gland: Study Published in Caries Research
The wheels of science grind very slowly. Finally, the first half of the work that was the subject of Jennifer Luke’s Ph.D. thesis; presentation in Bellingham, Washington (ISFR conference) in 1998 and a videotaped interview I had with her (see www.fluoridealert.org/videos.htm), has been published in Caries Research.
In my view this work is of enormous importance and could be (or should be) the scientific straw that breaks the camel’s back of fluoridation.
When Luke found out that the pineal gland – a little gland in the center of the brain, responsible for a very large range of regulating activities (it produces serotonin and melatonin) – was also a calcifying tissue, like the teeth and the bones, she hypothesized it would concentrate fluoride to very high levels. The gland is not protected by the blood brain barrier and has a very high perfusion rate of blood, second only to the kidney.
Luke had 11 cadavers analyzed in the UK. As she predicted she found astronomically high levels of fluoride in the calcium hydroxy apatite crystals produced by the gland. The average was 9000 ppm and went as high as 21,000 in one case. These levels are at, or higher, than fluoride levels in the bones of people suffering from skeletal fluorosis. It is these findings which have just been published.