Pasteurization

California raw almonds must be treated, judge rules

by

WASHINGTON — A federal judge Monday upheld requirements that raw California almonds be treated to protect consumers from salmonella poisoning.

In a blow to organic almond producers and handlers, the Washington, D.C.-based judge rejected challenges to pasteurization requirements designed by the Almond Board of California. The Agriculture Department formally imposed the rules in March 2007, setting off sparks.

Read moreCalifornia raw almonds must be treated, judge rules

Hold the Spinach, Hold the Lettuce – the FDA Wants to Nuke Our Veggies

by

(NaturalNews) The FDA has just announced that food producers may now start zapping lettuce and spinach with just enough ionizing radiation to kill E. coli. The muckety-mucks at the FDA have decided, in their infinite wisdom, to use the American public as guinea pigs in an ongoing human experiment to find out the long-term effects of the consumption of irradiated food.

In spite of the FDA’s insistence that eating food treated with just a wee bit of ionizing radiation is safe, Public Citizen (a consumer watchdog group founded by Ralph Nader in 1971 for the purpose of protecting health, safety, and democracy) believes otherwise (understatement) and is trying to get the word out to consumers about the lies that are being told to the trusting American public.

Read moreHold the Spinach, Hold the Lettuce – the FDA Wants to Nuke Our Veggies