– Comparison of GMO and non-GMO corn – the real statistics will astound you! (Natural News, May 5, 2013):
As Monsanto parades their genetically modified seed, throwing it out like candy into the fields, future generations are being subjected to nutritionally void, disease-causing food. As the government protects the GMO industry, with its recent signing of the “Monsanto Protection Act”, the republic’s health interests are being discarded.
A 2012 study, called the Corn Comparison Report, was recently released by Profit Pro and published on the website for Moms Across America March to Label GMOs – a group dedicated to raising awareness about the dangers of genetically modified organisms.
The Corn Comparison Report detailed the nutritional deficiencies of GMO corn compared to regular organic corn. The report reveals the stunning levels of glyphosate in GMO corn and the amount of vital nutrients that have been drawn out.
GMO corn: nutritionally void
The nutrition statistics for GMO corn are bone chilling. Here is what the report indicates:
• Organic corn has 14 ppm of manganese. GMO corn has only 2 ppm.
• Real corn has 7 times more manganese!
• Organic corn has 6130 ppm of calcium. GMO is stripped down to 14 ppm.
• Real corn has 437 times more calcium!
• Organic corn has 113 ppm of magnesium. GMO corn is vacant, with only 2 ppm.
• Real corn has 56 times more magnesium!GMO corn contains alarming glyphosate levels
The amount of formaldehyde and glyphosate in GMO corn is unbelievable. To break it down, American EPA standards allow glyphosate in water of up to .7ppm. European tests indicate that animals begin experiencing liver damage at .0001 ppm of glyphosate in water. Putting these two statistics together, America’s water levels contain glyphosate that is 7,000 times greater than the amount required for animal liver damage!
GMO corn takes that statistic up yet another notch. GMO corn contains 13 ppm of glyphosate, or the equivalent of 130,000 times more toxicity than EPA water standards!
The formaldehyde level of GMO corn is unspeakable In a similar study on GMO corn, Dr. Huber found out that animals avoid GMO corn at all costs. When given a choice between both GMO and non GMO varieties of corn, animals always go for the real organic corn. Huber also found out that .97ppm of formaldehyde is toxic to animals. The GMO corn he tried to give the animals contained 200 times that amount!
This begs the questions:
• Why is something this toxic fed to humans?
• Why would humans touch the stuff in the first place?
• Are people devolving?
• Have their instincts been shut down?
• Is their intuition numb?
• Are they distracted by pretty labels and promises of safety?March against GMOs
Genetically modified organisms are an open invitation to disease, cancer, and infertility. What a person consumes is what they become. Eating nutrient-void, formaldehyde-laden GMO corn is beckoning a disease-ridden population. There is enough evidence out now that explains the horror of genetically modified food. Any corporation that feeds this genetically modified system to the people should be tried for crimes against humanity.
Sadly, Monsanto and other biotech giants may have just been pardoned from their crimes against humanity. Through recent lobbying with the federal government, Monsanto was able to protect their GMO industry and get Congress and President Obama to pass a provision that exempts them from GMO liability. This law was signed into motion on March 26 and allows biotech companies like Monsanto to bypass federal approval tests and plant their GMO crops despite well known health risks. This provision frees biotech companies from their liability to the people and from judicial accountability.
This leaves justice, freedom, and the future of health in the people’s hands.
A worldwide March against Monsanto is scheduled May 25th 1013.
http://occupy-monsanto.com/march-against-monsanto-may-25-2013/Sources for this article include
http://www.momsacrossamerica.com
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